Focaccia with Chicken Style Pieces & fresh rucola pesto

A lunch recipe with a spicy twist!

10 minutes

1 persons

Ingredients

  • 1 sliced focaccia
  • 1 diced tomato
  • 2 tbsp pinenuts
  • 6 tbsp olive oil
  • 1 clove of garlic
  • 50 grams of rucola
  • 1 lemon
  • basil
  • 70 gram Lazy Vegan Chicken Style Pieces

Heat some oil in a frying pan and stir-fry the Chicken Style Pieces for about 5 minutes.
Put the olive oil, rucola, pinenuts and garlic in a bowl. Blend them into a nice pesto. Add a bit of freshly squeezed lemon juice.
Add the rucola pesto, diced tomato and Chicken Style Pieces to your sliced focaccia. Top it of with a little basil.

Try these recipes too!

Foolproof vegan recipes, based on our ready meals. Variety is the spice of life, but let’s keep it easy. Because sometimes you’d rather stay lazy instead of going hungry.