Gnocchi casserole

Gnocchi ovenschotel
20 min. 1 pers.

Ingrediënten

  • 1 bag Lazy Vegan Gnocchi al Pesto Rosso
  • 1 handful of vegan parmesan cheese (grated or finely ground) or pizza cheese
  • A few basil leaves

How it's done

  1. Heat a little oil in a frying pan and heat the Lazy Vegan Gnocchi al Pesto Rosso for 8-10 min.
  2. Place the Gnocchi al Pesto Rosso in an oven dish and cover with the vegan Parmesan cheese.
  3. Place the baking dish in a preheated oven at 190 degrees and heat the dish for about 15 minutes until the top layer is crispy and golden brown. Top the dish with some basil leaves. Enjoy!

OOK LEKKER